You have a high risk of colon cancer if you: Are older than 60 Are African American of eastern European descent Eat a a lot of red or processed meats Have colorectal polyps Have inflammatory bowel disease Crohn’s disease or ulcerative colitis Have a family history of colon cancer Have a personal history of breast cancer Certain inherited diseases also increase the risk of developing colon cancer.
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In richer countries iron deficiency may also be due to diet, or to chronic bleeding.